Dominoes Cheesy Bread

You’ll Need:

1 roll Pilsbury French bread
1/4 c. butter
1/2 tsp. garlic salt
1/2 tsp. garlic powder
2 tsp. yellow cornmeal
2 tbsp. Parmesan cheese
1 c. Mexican cheese, shredded
1/2 c. mozzarella cheese, shredded
1/2 c. cheddar cheese, shredded
1/2 tsp. parsley

How To:

Preheat oven according to Pillsbury French Bread instructions.

Take dough out and flatten and stretch out a little bit to make a rectangle on a large cookie sheet.

Melt butter in microwave and add garlic salt and garlic powder, brush over the top, flip and brush other side.

Sprinkle corn meal on top and then flip over.

Put all cheese on top over entire surface, sprinkle with 1/2 of Parmesan, parsley, and remaining butter.

Bake according to french bread package until cheese is melted and bubbly and bread is a light golden brown.

Remove from oven and sprinkle with remaining Parmesan cheese.  Allow cheese to set for a minute or two.

Cut width-wise into 1 inch slices, serve hot with warm marinara sauce.

Makes: 2 servings
Prep Time: 10 minutes
Chill Time: n/a
Cook Time: 20 minutes
Calories: 955

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